Restaurant Triangel

During my recent visit to Salzburg, I had the pleasure of dining at Triangel, a charming restaurant renowned for its exceptional culinary offerings. The highlight of my experience was the traditional Salzburg pork cutlet, expertly prepared and served with a delightful side of rice and a tantalizing berry jam. This dish perfectly encapsulated the rich, authentic flavors of Austrian cuisine, making it an unforgettable part of my meal. Beyond the exquisite food, what truly set Triangel apart was its warm and welcoming service. The staff were not only exceptionally kind but also demonstrated a genuine eagerness to ensure a comfortable and memorable dining experience. This level of care and attention added a special touch to the already wonderful atmosphere. Moreover, the pricing at Triangel is surprisingly moderate, considering the high quality of the food and service. This aspect only enhanced my overall satisfaction, as it’s rare to find such a perfect balance of price, quality, and hospitality. In summary, Triangel is a must-visit for anyone seeking a genuine taste of Salzburg’s traditional cuisine, served in a friendly and inviting environment. It’s a culinary gem that truly reflects the heart and soul of Austrian hospitality.

Managed to get an outside table to have lunch here on Saturday, first impressions were good, had the traditional Wiener Schnitzel with seasoned new potatoes, salad and cranberry sauce which was lovely. It however wasn't worth the price, you could probably find the same dish much cheaper in the vicinity. The waiter spoiled the overall experience though as he was abrupt throughout and very rude at the end. He certainly didn't deserve any tip!